Side Dish

Pepper Jack Cornbread is for Side Dish.

Pepper Jack Cornbread takes 6 minutes to prepare.

Pepper Jack Cornbread takes 10 minutes to cook.

Pepper Jack Cornbread makes 4 servings.

The ingredients for Pepper Jack Cornbread are:

1 package corn muffin mix 6 to 8.5 oz package
2 tablespoons red pepper jelly
1 heaped tablespoon shredded pepper jack cheese aprox .75 oz

Here is how you make Pepper Jack Cornbread:

1. Do not pre-heat 2. Spray divider pan with non stick cooking spray. 3. Prepare muffing mix acording to package directions 4. stir in Pepper Jelly and Cheese. 5. Close and turn GT Xpress on. 6. Cook 10 minutes or untill toothpick comes out clean when inserted into center. 7. Remove, cut each in half and serve. Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user DELBY68.

The nutritional information for Pepper Jack Cornbread is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 288.1

• Total Fat: 8.4 g
• Cholesterol: 3.8 mg
• Sodium: 557.4 mg
• Total Carbs: 43.5 g
• Dietary Fiber: 1.5 g
• Protein: 4.1 g