Side Dish

Twice Baked Potato for One is for Side Dish.

Twice Baked Potato for One takes 20 minutes to prepare.

Twice Baked Potato for One takes 105 minutes to cook.

Twice Baked Potato for One makes 1 servings.

The ingredients for Twice Baked Potato for One are:

1 medium to large potato
1/4 cup silk
1 Tbsp light butter
1/2 oz cheddar cheese

Optional:
1 tsp olive oil
1 tsp salt

Here is how you make Twice Baked Potato for One:

Preheat oven to 350*Wash and scrub potatoStab with a fork 6-12 times around potatoOptional: rub outside of potato with olive oil, salt and rosemary or basilWrap potato in foilOnce oven is heated to 350* cook potato for 90 minutes or until tenderRemove potato and let coolSlice potato in half delicately and scoop out everything except the skinMix potato with silk, butter, cheese, salt and pepper to taste until smoothOn a baking tray refill potato skinsPlace in oven for 15 minutesRemove and let coolEnjoy!Number of Servings: 1Recipe submitted by SparkPeople user MARTYRED4LOVE.

The nutritional information for Twice Baked Potato for One is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 383.0

• Total Fat: 8.4 g
• Cholesterol: 12.5 mg
• Sodium: 187.4 mg
• Total Carbs: 65.2 g
• Dietary Fiber: 6.8 g
• Protein: 12.7 g

The dietary needs meet for Twice Baked Potato for One is Vegetarian