Side Dish

Potato Cakes is for Side Dish.

Potato Cakes takes 10 minutes to prepare.

Potato Cakes takes 20 minutes to cook.

Potato Cakes makes 10 servings.

The ingredients for Potato Cakes are:

5 medium-sized potatoes
2 medium-sized yellow or white onions
1 jalapeno pepper
1 tsp salt
1/4 cup plain bread crumbs
4 tbsp chopped raw cilantro

Here is how you make Potato Cakes:

Boil the potatoes until fork-tender. As they cool, dice the onions and mince the jalapeno. Saute' them with salt just until the onions begin to turn brown. Peel and mash the potatoes in a large bowl. Add the onion and jalapeno mixture, and mix well. Mix in bread crumbs and the cilantro.Then form patties out of the potato mixture and pan-fry them until golden brown. I divided this mix into 10 good-sized patties. Number of Servings: 10Recipe submitted by SparkPeople user LEPRECHAUN0610.

The nutritional information for Potato Cakes is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 102.8

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 303.2 mg
• Total Carbs: 22.6 g
• Dietary Fiber: 2.8 g
• Protein: 2.9 g

The dietary needs meet for Potato Cakes is Vegan