Side Dish

Potato podimas is for Side Dish.

Potato podimas takes 5 minutes to prepare.

Potato podimas takes 5 minutes to cook.

Potato podimas makes 4 servings.

The ingredients for Potato podimas are:

Boiled Potato, 2 serving (remove)
Sunflower Oil, 1 tbsp (remove)
Salt, 2 tsp (remove)
Mustard seed, yellow, 1 tsp (remove)
Other things not included in the recipe are:
Indian green chillies - 1
Urad Dal - For garnishing
Curry Leaves
Turmeric powder - 1/2 tsp

Here is how you make Potato podimas:

Boil the potato separately, mash it (coarsely) and keep aside. Add oil in a pan, when it is hot, add mustard seeds and let it crack. Add urad dal, green chillies and curry leaves. Add the mashed potatoes. Add turmeric powder and salt. Cook for 3 minutes. Serving Size: Makes 4 1-tablespoon servingsNumber of Servings: 4Recipe submitted by SparkPeople user ANURULES.

The nutritional information for Potato podimas is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 77.4

• Total Fat: 3.7 g
• Cholesterol: 0.0 mg
• Sodium: 1,169.8 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 0.8 g
• Protein: 1.3 g

Potato podimas is Indian cuisine.