Side Dish

Sweet Potato Latkes is for Side Dish.

Sweet Potato Latkes takes several minutes to prepare.

Sweet Potato Latkes takes 30 minutes to cook.

Sweet Potato Latkes makes 8 servings.

The ingredients for Sweet Potato Latkes are:

2 T. olive oil
cooking spray
1/2 c. grated onion
1 1/2 lb. peeled, shredded sweet potato
1/2 c. flour
1/4 tsp. baking powder
2 lightly beaten eggs
1/2 tsp. salt
1/4 tsp. cinnamon
1/4 tsp. ground nutmeg

Here is how you make Sweet Potato Latkes:

1. Preheat oven to 425.2. Coat bottom of baking pan with oil.3. Combine onions and potatoes in colander and use paper towels to squeeze out excess moisture.4. Sift flour and baking powder into mixture.5. Add eggs, salt, cinnamon and nutmeg.6. Shape into 8 evenly divided 1/4 inch thick pancakes, squeezing excess liquid.7. Lightly coat top sides of pancakes with cooking spray and bake at 425 for 20 minutes. Flip over and cook an extra 10 minutes.Serving Size: 8 pattiesNumber of Servings: 8Recipe submitted by SparkPeople user APPYYOUNG.

The nutritional information for Sweet Potato Latkes is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 101.2

• Total Fat: 3.2 g
• Cholesterol: 47.1 mg
• Sodium: 186.1 mg
• Total Carbs: 15.1 g
• Dietary Fiber: 1.4 g
• Protein: 3.1 g