The recipe Twice backed potatos

Made From Scratch Recipes

Twice backed potatos recipe is a Italian Side Dish meal that takes 18 minutes to make. If you enjoy Italian for Side Dish, you will like Twice backed potatos!

Twice backed potatos

Twice backed potatos Recipe
Twice backed potatos

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What Course Is Twice backed potatos?

Twice backed potatos is for Side Dish.


How Long Does Twice backed potatos Recipe Take To Prepare?

Twice backed potatos takes 10 minutes to prepare.


How Long Does Twice backed potatos Recipe Take To Cook?

Twice backed potatos takes 18 minutes to cook.


How Many Servings Does Twice backed potatos Recipe Make?

Twice backed potatos makes 1 servings.


What Are The Ingredients For Twice backed potatos Recipe?

The ingredients for Twice backed potatos are:

5 medium (2-1/4" to 3-1/4" dia.) Baked Potato, with skin
.5 cup, shredded Cheddar Cheese
.5 cup Sour Cream
.25 medium slices, cooked (raw pro Bacon, pork, microwaved
1 serving Green Onion (fresh-1 stalk)


How Do I Make Twice backed potatos?

Here is how you make Twice backed potatos:

1 Serving Size: 5Number of Servings: 1Recipe submitted by SparkPeople user CARSONLYNCH.


What's The Nutritional Info For Twice backed potatos?

The nutritional information for Twice backed potatos is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,289.3
  • Total Fat: 44.7 g
  • Cholesterol: 112.9 mg
  • Sodium: 538.5 mg
  • Total Carbs: 189.1 g
  • Dietary Fiber: 19.5 g
  • Protein: 40.2 g

What Type Of Cuisine Is Twice backed potatos?

Twice backed potatos is Italian cuisine.


What Dietary Needs Does Twice backed potatos Meet?

The dietary needs meet for Twice backed potatos is Vegetarian


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