The recipe Pumpkin Crisp

Made From Scratch Recipes

Pumpkin Crisp recipe is a Side Dish meal that takes 60 minutes to make. If you enjoy for Side Dish, you will like Pumpkin Crisp!

Pumpkin Crisp

Pumpkin Crisp Recipe
Pumpkin Crisp

This is a sweet treat to be served around the holidays.

What Course Is Pumpkin Crisp?

Pumpkin Crisp is for Side Dish.


How Long Does Pumpkin Crisp Recipe Take To Prepare?

Pumpkin Crisp takes 15 minutes to prepare.


How Long Does Pumpkin Crisp Recipe Take To Cook?

Pumpkin Crisp takes 60 minutes to cook.


How Many Servings Does Pumpkin Crisp Recipe Make?

Pumpkin Crisp makes 15 servings.


What Are The Ingredients For Pumpkin Crisp Recipe?

The ingredients for Pumpkin Crisp are:

1 15 oz can pumpkin
1 cup evaporated milk
1 cup sugar ( I use brown - white will do)
1 tsp vanilla
1 pkg yellow cake mix
1 cup chopped pecans
1 cup butter
Nutmeg (if wanted or cinnamon)
Cool Whip


How Do I Make Pumpkin Crisp?

Here is how you make Pumpkin Crisp:

Stir 1st 5 ingredients togetherPour into greased 9 x 13 dishSprinkle cake mix over the topSprinkle pecans on topMelt and drizzle butter on topBake at 350 for 1 hr or until golden brownEnjoy with cool whip and nutmegNumber of Servings: 15Recipe submitted by SparkPeople user RHATCHELL.


What's The Nutritional Info For Pumpkin Crisp?

The nutritional information for Pumpkin Crisp is:

  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 396.2
  • Total Fat: 22.6 g
  • Cholesterol: 37.6 mg
  • Sodium: 263.6 mg
  • Total Carbs: 46.9 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.7 g

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