The recipe Black Beans, Tomatoes and Rice

Made From Scratch Recipes

Black Beans, Tomatoes and Rice recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Black Beans, Tomatoes and Rice!

Black Beans, Tomatoes and Rice

Black Beans, Tomatoes and Rice Recipe
Black Beans, Tomatoes and Rice

What Course Is Black Beans, Tomatoes and Rice?

Black Beans, Tomatoes and Rice is for Side Dish.


How Long Does Black Beans, Tomatoes and Rice Recipe Take To Prepare?

Black Beans, Tomatoes and Rice takes several minutes to prepare.


How Long Does Black Beans, Tomatoes and Rice Recipe Take To Cook?

Black Beans, Tomatoes and Rice takes several minutes to cook.


How Many Servings Does Black Beans, Tomatoes and Rice Recipe Make?

Black Beans, Tomatoes and Rice makes 16 servings.


What Are The Ingredients For Black Beans, Tomatoes and Rice Recipe?

The ingredients for Black Beans, Tomatoes and Rice are:

2 cans Bush's Reduced Sodium Black Beans
1 can No Salt Added Diced Tomatoes
1 can No Salt Added Diced Tomatoes with Basil, Garlic & Oregano
1/2 tsp Italian Seasoning
1/4 tsp dried minced garlic
1/8 tsp onion powder
1 cup (dry) brown basmati rice


How Do I Make Black Beans, Tomatoes and Rice?

Here is how you make Black Beans, Tomatoes and Rice:

Prepare basmati rice as directed on the package.Combine all ingredients, except rice, in sauce pan and simmer over low heat for at least 10 minutes.Add rice to other ingredients and serve.Makes approximately 16 (1/2 cup) servings.


What's The Nutritional Info For Black Beans, Tomatoes and Rice?

The nutritional information for Black Beans, Tomatoes and Rice is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 95.1
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 108.3 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 3.4 g
  • Protein: 4.1 g

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