The recipe Pantry Mexican Rice n' Beans

Made From Scratch Recipes

Pantry Mexican Rice n' Beans recipe is a Mexican Side Dish meal that takes 10 minutes to make. If you enjoy Mexican for Side Dish, you will like Pantry Mexican Rice n' Beans!

Pantry Mexican Rice n' Beans

Pantry Mexican Rice n' Beans Recipe
Pantry Mexican Rice n' Beans

What Course Is Pantry Mexican Rice n' Beans?

Pantry Mexican Rice n' Beans is for Side Dish.


How Long Does Pantry Mexican Rice n' Beans Recipe Take To Prepare?

Pantry Mexican Rice n' Beans takes 10 minutes to prepare.


How Long Does Pantry Mexican Rice n' Beans Recipe Take To Cook?

Pantry Mexican Rice n' Beans takes 10 minutes to cook.


How Many Servings Does Pantry Mexican Rice n' Beans Recipe Make?

Pantry Mexican Rice n' Beans makes 6 servings.


What Are The Ingredients For Pantry Mexican Rice n' Beans Recipe?

The ingredients for Pantry Mexican Rice n' Beans are:

1 cup prepared brown rice
1 can kidney beans (drained)
1 cup sweet frozen corn
5 tbsp. Promise Light Butter
chili powder (optional)
garlic powder (optional)
red pepper powder (optional)


How Do I Make Pantry Mexican Rice n' Beans?

Here is how you make Pantry Mexican Rice n' Beans:

Mix all ingredients and simmer for on medium low heat for about 10 minutes. Add as many spices as you wish. Makes 6 1/2-cup servings.Number of Servings: 6Recipe submitted by SparkPeople user FIVEARROWS.


What's The Nutritional Info For Pantry Mexican Rice n' Beans?

The nutritional information for Pantry Mexican Rice n' Beans is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 155.6
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 256.1 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 6.6 g
  • Protein: 6.1 g

What Type Of Cuisine Is Pantry Mexican Rice n' Beans?

Pantry Mexican Rice n' Beans is Mexican cuisine.


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