Side Dish

Rice and Green Pea Side Dish is for Side Dish.

Rice and Green Pea Side Dish takes several minutes to prepare.

Rice and Green Pea Side Dish takes 20 minutes to cook.

Rice and Green Pea Side Dish makes 8 servings.

The ingredients for Rice and Green Pea Side Dish are:

1 cup uncooked long grain brown rice
2 cups water
2 cups frozen peas, thawed
1 carrot, shredded
1 medium onion, chopped
1 tsp low-sodium chicken bouillon graules
1 tsp salt
Dash of pepper

Here is how you make Rice and Green Pea Side Dish:

Place all ingredients in a 3-qt saucepan; cover and bring to a boil. Reduce heat; simmer for 15 minutes or until rice is tender. Yield: 6 servingsNumber of Servings: 8Recipe submitted by SparkPeople user GERKATDU1.

The nutritional information for Rice and Green Pea Side Dish is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 52.1

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 273.8 mg
• Total Carbs: 10.3 g
• Dietary Fiber: 2.0 g
• Protein: 2.2 g