Side Dish

Biggest Loser Andrea's Balsamic-Roasted Asparagus is for Side Dish.

Biggest Loser Andrea's Balsamic-Roasted Asparagus takes several minutes to prepare.

Biggest Loser Andrea's Balsamic-Roasted Asparagus takes 15 minutes to cook.

Biggest Loser Andrea's Balsamic-Roasted Asparagus makes 1 servings.

The ingredients for Biggest Loser Andrea's Balsamic-Roasted Asparagus are:

4 Medium asparagus spears, ends trimmed, cut into 3" lengths

1/2 Red bell pepper, cut into 1/2" wide strips

1 Tbsp. balsamic vinegar

1 tsp Extra virgin olive oil

Salt, to taste

Ground black pepper, to taste

Here is how you make Biggest Loser Andrea's Balsamic-Roasted Asparagus:

Preheat oven to 400° F.In a large, resealable plastic bag, combine the asparagus, red pepper, vinegar and oil. Shake the bag to coat well. Place the asparagus and red pepper on a small nonstick baking sheet. Season with salt and pepper. Spread the pieces out so they are not touching.Bake for 15 minutes, or until crisp-tender and lightly browned. Serve immediately.Makes 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user CINLU8570.

The nutritional information for Biggest Loser Andrea's Balsamic-Roasted Asparagus is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 95.3

• Total Fat: 5.2 g
• Cholesterol: 0.0 mg
• Sodium: 164.1 mg
• Total Carbs: 12.5 g
• Dietary Fiber: 3.8 g
• Protein: 2.7 g

The dietary needs meet for Biggest Loser Andrea's Balsamic-Roasted Asparagus is Vegetarian