The recipe Roasted Turnips and Carrots

Made From Scratch Recipes

Roasted Turnips and Carrots recipe is a Side Dish meal that takes 60 minutes to make. If you enjoy for Side Dish, you will like Roasted Turnips and Carrots!

Roasted Turnips and Carrots

Roasted Turnips and Carrots Recipe
Roasted Turnips and Carrots

What Course Is Roasted Turnips and Carrots?

Roasted Turnips and Carrots is for Side Dish.


How Long Does Roasted Turnips and Carrots Recipe Take To Prepare?

Roasted Turnips and Carrots takes 5 minutes to prepare.


How Long Does Roasted Turnips and Carrots Recipe Take To Cook?

Roasted Turnips and Carrots takes 60 minutes to cook.


How Many Servings Does Roasted Turnips and Carrots Recipe Make?

Roasted Turnips and Carrots makes 2 servings.


What Are The Ingredients For Roasted Turnips and Carrots Recipe?

The ingredients for Roasted Turnips and Carrots are:

1 cup turnips, cubed
1 cup carrots, chopped
1/2 of a medium red onion, cut into 4 pieces
1/2 tablespoon olive oil
1/4 teaspoon packed brown sugar
dash of salt
1/4 tablespoon of balsamic vinegar
dash of pepper


How Do I Make Roasted Turnips and Carrots?

Here is how you make Roasted Turnips and Carrots:

1. Preheat oven to 450 degrees.2. Combine first six ingredients in a bowl. toss to combine and coat.3. Spread mixture on a shallow roasting pan.4. Bake for 1 hour, stirring after 30 minutes.5. Add vinegar and pepper, tossing to coat. Serve.Serving Size: makes 2 servings (approximately 1 cup)Number of Servings: 2Recipe submitted by SparkPeople user CHANZLIKWILCOX.


What's The Nutritional Info For Roasted Turnips and Carrots?

The nutritional information for Roasted Turnips and Carrots is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 88.4
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 159.5 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 3.5 g
  • Protein: 1.5 g

What Dietary Needs Does Roasted Turnips and Carrots Meet?

The dietary needs meet for Roasted Turnips and Carrots is Vegan


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