Side Dish

Ranch Roasted Cauliflower is for Side Dish.

Ranch Roasted Cauliflower takes 5 minutes to prepare.

Ranch Roasted Cauliflower takes 60 minutes to cook.

Ranch Roasted Cauliflower makes 4 servings.

The ingredients for Ranch Roasted Cauliflower are:

1 medium head of cauliflower, cut into florets
1/2 cup plain, nonfat greek yogurt
1/2 packet ranch flavored dip mix

Here is how you make Ranch Roasted Cauliflower:

Preheat oven to 425 degrees.Mix yogurt and dip mix together in a large bowl.Toss cauliflower in yogurt mixture until evenly coated.Spread cauliflower evenly onto a lightly greased cookie sheet.Bake for about 1 hour until tender and edges of florets are nicely caramelized.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user KMARTIN225.

The nutritional information for Ranch Roasted Cauliflower is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 52.2

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 53.8 mg
• Total Carbs: 8.6 g
• Dietary Fiber: 3.6 g
• Protein: 5.7 g