The recipe roasted vegs

Made From Scratch Recipes

roasted vegs recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like roasted vegs!

roasted vegs

roasted vegs Recipe
roasted vegs

What Course Is roasted vegs?

roasted vegs is for Side Dish.


How Long Does roasted vegs Recipe Take To Prepare?

roasted vegs takes 30 minutes to prepare.


How Long Does roasted vegs Recipe Take To Cook?

roasted vegs takes 20 minutes to cook.


How Many Servings Does roasted vegs Recipe Make?

roasted vegs makes 6 servings.


What Are The Ingredients For roasted vegs Recipe?

The ingredients for roasted vegs are:

1 medium sweet potato
1 butternut squash
1/2 cup onions
2 tbls oil
2 tsp garlic paste
pepper to taste
1 tbls seasoning salt


How Do I Make roasted vegs?

Here is how you make roasted vegs:

cut up the veg's and put into a bowl add the oil and seasoning and stir till all are covered Bake in oven for 20 to 30 minutes depending on how big the pieces you cut and then serveServing Size: 6 1 cup servings Number of Servings: 6Recipe submitted by SparkPeople user BOBI932.


What's The Nutritional Info For roasted vegs?

The nutritional information for roasted vegs is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 77.7
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 64.3 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 4.1 g
  • Protein: 1.7 g

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