The recipe Roasted Carrots and Potatoes
Roasted Carrots and Potatoes recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Roasted Carrots and Potatoes!
Roasted Carrots and Potatoes
- What Course Is Roasted Carrots and Potatoes?
- How Long Does Roasted Carrots and Potatoes Recipe Take To Prepare?
- How Long Does Roasted Carrots and Potatoes Recipe Take To Cook?
- How Many Servings Does Roasted Carrots and Potatoes Recipe Make?
- What Are The Ingredients For Roasted Carrots and Potatoes Recipe?
- How Do I Make Roasted Carrots and Potatoes?
- What's The Nutritional Info For Roasted Carrots and Potatoes?
- What Type Of Cuisine Is Roasted Carrots and Potatoes?
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What Course Is Roasted Carrots and Potatoes?Roasted Carrots and Potatoes is for Side Dish. How Long Does Roasted Carrots and Potatoes Recipe Take To Prepare?Roasted Carrots and Potatoes takes several minutes to prepare. How Long Does Roasted Carrots and Potatoes Recipe Take To Cook?Roasted Carrots and Potatoes takes several minutes to cook. How Many Servings Does Roasted Carrots and Potatoes Recipe Make?Roasted Carrots and Potatoes makes 5 servings. What Are The Ingredients For Roasted Carrots and Potatoes Recipe?The ingredients for Roasted Carrots and Potatoes are: 6-7 large carrots, peeled and roughly diced3 small potatoes, roughly diced 2 tablespoons garlic-flavored olive oil Salt and pepper to taste How Do I Make Roasted Carrots and Potatoes?Here is how you make Roasted Carrots and Potatoes: Peel and roughly dice carrots. Dice potatoes (I leave on the skin.) Place in large bowl and drizzle with olive oil. Toss to thoroughly coat. Place veggies on baking sheet. Bake in 350 degree oven and roast for 20-25 minutes until veggies are carmelized.Number of Servings: 5Recipe submitted by SparkPeople user CHRISTINEW1984.What's The Nutritional Info For Roasted Carrots and Potatoes?The nutritional information for Roasted Carrots and Potatoes is:
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