Side Dish

salt free dinner rolls is for Side Dish.

salt free dinner rolls takes 30 minutes to prepare.

salt free dinner rolls takes 15 minutes to cook.

salt free dinner rolls makes 18 servings.

The ingredients for salt free dinner rolls are:

Water, tap, 1 cup (8 fl oz) more or less
Yeast, bakers, 2.5 tsp
Honey, 2 tbsp
any vegitable Oil, 1 tbsp
*Flour, white, 3 cup

Here is how you make salt free dinner rolls:

in a large bowl or cup mix warm water,honey and yeast. let sit four 10 min. add oil stir up and slowly mix into flour until dough ball leaves side of bowl- set in greased bowl coverdwith damp cloth until doubled in size- or use the breadmaker on dough setting. once risen punch down and make pinch off rolls. 18 rolls a just smaller than hamburger rolls - 24 rolls are more dinnersized. we have even made hotdog buns with this recipe. let rize until rolls double in size then bake at 350 degree oven for 15-18 min - until gloden brown- you can glaze witheg white or brush with butter or oil if you want Serving Size:?makes 18-24 rolls

The nutritional information for salt free dinner rolls is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 90.4

• Total Fat: 1.0 g
• Cholesterol: 0.0 mg
• Sodium: 1.3 mg
• Total Carbs: 18.1 g
• Dietary Fiber: 0.7 g
• Protein: 2.3 g