Side Dish

Barley-Cherry Salad is for Side Dish.

Barley-Cherry Salad takes several minutes to prepare.

Barley-Cherry Salad takes several minutes to cook.

Barley-Cherry Salad makes 6 servings.

The ingredients for Barley-Cherry Salad are:

1 Cup Pearl Barley
12 oz. cherries (about 3 cups)
3 stalks celery, thinly sliced
1/4 c. fresh mint leaves, chopped
2 Tbls. cider Vinegar
1/2 tsp salt

Here is how you make Barley-Cherry Salad:

Heat 3 cups water in sauepan to boiling. Add pearl barley, return to boil, then reduce heat, cover, and cook for 45 minutes. Drain. Rinse until cool, and drain again. Toss with remaining ingredients.Serving Size: Makes 6 servings - 1 cup?Number of Servings: 6Recipe submitted by SparkPeople user JULIE2719.

The nutritional information for Barley-Cherry Salad is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 166.9

• Total Fat: 0.6 g
• Cholesterol: 0.0 mg
• Sodium: 20.5 mg
• Total Carbs: 38.5 g
• Dietary Fiber: 7.1 g
• Protein: 4.2 g