Side Dish

Baby Spinach and Blue Cheese Salad is for Side Dish.

Baby Spinach and Blue Cheese Salad takes 3 minutes to prepare.

Baby Spinach and Blue Cheese Salad takes several minutes to cook.

Baby Spinach and Blue Cheese Salad makes 1 servings.

The ingredients for Baby Spinach and Blue Cheese Salad are:

For the dressing:
1.5 tbsp extra virgin olive oil
0.5 tbsp balsamic vinegar
1 tbsp maple syrup

For the salad
2 cups fresh baby spinach
1 tbsp pine nuts
25 grams blue cheese crumbled

Here is how you make Baby Spinach and Blue Cheese Salad:

Put all dressing ingredients in the salad bowl and whisk until combined. Add the spinach leaves to the bowl and toss well in orde to combine. Add the pine nuts and the crumbled blue cheese. Season with a little bit of salt and pepper to taste.Serving Size: makes one serving Number of Servings: 1Recipe submitted by SparkPeople user ANGELA_1968.

The nutritional information for Baby Spinach and Blue Cheese Salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 376.2

• Total Fat: 34.1 g
• Cholesterol: 18.7 mg
• Sodium: 422.3 mg
• Total Carbs: 12.4 g
• Dietary Fiber: 2.3 g
• Protein: 8.5 g