The recipe Lynnette's Tossed Salad

Made From Scratch Recipes

Lynnette's Tossed Salad recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Lynnette's Tossed Salad!

Lynnette's Tossed Salad

Lynnette's Tossed Salad Recipe
Lynnette's Tossed Salad

Garden Salad with a wonderful Yogurt Ranch Dressing

What Course Is Lynnette's Tossed Salad?

Lynnette's Tossed Salad is for Side Dish.


How Long Does Lynnette's Tossed Salad Recipe Take To Prepare?

Lynnette's Tossed Salad takes several minutes to prepare.


How Long Does Lynnette's Tossed Salad Recipe Take To Cook?

Lynnette's Tossed Salad takes several minutes to cook.


How Many Servings Does Lynnette's Tossed Salad Recipe Make?

Lynnette's Tossed Salad makes 1 servings.


What Are The Ingredients For Lynnette's Tossed Salad Recipe?

The ingredients for Lynnette's Tossed Salad are:

Romaine Lettuce about 3 leaves
1 cup iceberg lettuce
1/4 c sliced cucumber with skin on
1/2 c grape tomatoes
1 green onion
2 TBS Bolthouse Farms Creamy Yogurt Dressing


How Do I Make Lynnette's Tossed Salad?

Here is how you make Lynnette's Tossed Salad:

Put it all together the way you like it and enjoy!Number of Servings: 1Recipe submitted by SparkPeople user LAKIKI.


What's The Nutritional Info For Lynnette's Tossed Salad?

The nutritional information for Lynnette's Tossed Salad is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 106.7
  • Total Fat: 7.4 g
  • Cholesterol: 7.0 mg
  • Sodium: 317.5 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 2.6 g
  • Protein: 3.1 g

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