The recipe Weight Watchers Red Hot Candy Fluff Salad (3 pts)

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Weight Watchers Red Hot Candy Fluff Salad (3 pts) recipe is a Side Dish meal that takes 240 minutes to make. If you enjoy for Side Dish, you will like Weight Watchers Red Hot Candy Fluff Salad (3 pts)!

Weight Watchers Red Hot Candy Fluff Salad (3 pts)

Weight Watchers Red Hot Candy Fluff Salad (3 pts) Recipe
Weight Watchers Red Hot Candy Fluff Salad (3 pts)

nutr. info not including red hots. . . weight watcher's site: 3 points per serving

What Course Is Weight Watchers Red Hot Candy Fluff Salad (3 pts)?

Weight Watchers Red Hot Candy Fluff Salad (3 pts) is for Side Dish.


How Long Does Weight Watchers Red Hot Candy Fluff Salad (3 pts) Recipe Take To Prepare?

Weight Watchers Red Hot Candy Fluff Salad (3 pts) takes 10 minutes to prepare.


How Long Does Weight Watchers Red Hot Candy Fluff Salad (3 pts) Recipe Take To Cook?

Weight Watchers Red Hot Candy Fluff Salad (3 pts) takes 240 minutes to cook.


How Many Servings Does Weight Watchers Red Hot Candy Fluff Salad (3 pts) Recipe Make?

Weight Watchers Red Hot Candy Fluff Salad (3 pts) makes 8 servings.


What Are The Ingredients For Weight Watchers Red Hot Candy Fluff Salad (3 pts) Recipe?

The ingredients for Weight Watchers Red Hot Candy Fluff Salad (3 pts) are:

20 ounces crushed pineapple, drained
1/4 cup red-hot candies
2 cups mini marshmallows
8 ounces fat-free cool whip


How Do I Make Weight Watchers Red Hot Candy Fluff Salad (3 pts)?

Here is how you make Weight Watchers Red Hot Candy Fluff Salad (3 pts):

1 Combine pineapple and candy. Cover and refrigerate for 8 hours. 2 Stir in marshmallows and whipped topping. Cover and refrigerate until serving. (about a 1/2 day)Number of Servings: 8Recipe submitted by SparkPeople user STARJESS.


What's The Nutritional Info For Weight Watchers Red Hot Candy Fluff Salad (3 pts)?

The nutritional information for Weight Watchers Red Hot Candy Fluff Salad (3 pts) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 101.4
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 15.8 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.6 g

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