The recipe Hassie's Red Potato and Egg Salad

Made From Scratch Recipes

Hassie's Red Potato and Egg Salad recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Hassie's Red Potato and Egg Salad!

Hassie's Red Potato and Egg Salad

Hassie's Red Potato and Egg Salad Recipe
Hassie's Red Potato and Egg Salad

What Course Is Hassie's Red Potato and Egg Salad?

Hassie's Red Potato and Egg Salad is for Side Dish.


How Long Does Hassie's Red Potato and Egg Salad Recipe Take To Prepare?

Hassie's Red Potato and Egg Salad takes several minutes to prepare.


How Long Does Hassie's Red Potato and Egg Salad Recipe Take To Cook?

Hassie's Red Potato and Egg Salad takes 20 minutes to cook.


How Many Servings Does Hassie's Red Potato and Egg Salad Recipe Make?

Hassie's Red Potato and Egg Salad makes 5 servings.


What Are The Ingredients For Hassie's Red Potato and Egg Salad Recipe?

The ingredients for Hassie's Red Potato and Egg Salad are:

2 tbls Kraft Real Mayo
1 tbls Sweet Pickle Relish
1 tbls French's Yellow Mustard
1/2 Bell pepper
1 Egg
1 med Red Potato
Paprika (to taste)
Salt (to taste)
Pepper (to taste)


How Do I Make Hassie's Red Potato and Egg Salad?

Here is how you make Hassie's Red Potato and Egg Salad:

Dice potato into small cubes & boil until very tender then let cool 5 min. Boil egg. Chop green pepper. Mix green pepper, mayo, relish, mustard, egg & potato in medium sized bowl. Add salt & pepper to taste and top with paprika. Chill in the refridgerator 15 min - a half hour.Serving Size: makes 5 2-tbls servingsNumber of Servings: 5Recipe submitted by SparkPeople user SLIMSASSI.


What's The Nutritional Info For Hassie's Red Potato and Egg Salad?

The nutritional information for Hassie's Red Potato and Egg Salad is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 77.4
  • Total Fat: 5.0 g
  • Cholesterol: 44.4 mg
  • Sodium: 90.4 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.8 g

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