Side Dish

Potato Salad (Seymour) is for Side Dish.

Potato Salad (Seymour) takes 20 minutes to prepare.

Potato Salad (Seymour) takes 40 minutes to cook.

Potato Salad (Seymour) makes 15 servings.

The ingredients for Potato Salad (Seymour) are:

15 potatoes
4 eggs (hard boiled and mashed)
2 c. mayo (light with olive oil)
1/4 c. sugar
2 tbsp. mustard
1/4 c. milk
onion chopped (optional)
salt & pepper

Here is how you make Potato Salad (Seymour):

Boil 15 potatoes and 4 eggs until done. Cool.In a bow, combine mashed eggs, mayo, milk, sugar, mustard, onion, salt, and pepper.Peel and dice potatoes. Pour mayo mixture over the top. Stir. CoolServes 15

The nutritional information for Potato Salad (Seymour) is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 276.4

• Total Fat: 8.1 g
• Cholesterol: 49.7 mg
• Sodium: 411.3 mg
• Total Carbs: 45.7 g
• Dietary Fiber: 4.8 g
• Protein: 6.2 g