Side Dish

Sweet Potato Salad is for Side Dish.

Sweet Potato Salad takes 20 minutes to prepare.

Sweet Potato Salad takes 25 minutes to cook.

Sweet Potato Salad makes 8 servings.

The ingredients for Sweet Potato Salad are:

2 pounds sweet potatoes, peeled & cut into 1 inch cubes
vegetable cooking spray
3/4 tsp salt, divided
2 celery ribs, diced
1 jalapeno pepper, seeded & finely chopped
1/2 cup diced onion
1/3 cup diced green bell pepper
3 tbl brown sugar
2 tbl chopped fresh or 1 tbl dried parsley
5 tbl white vinegar
1 tbl vegetable oil
1 tsp hot sauce
1 tsp prepared mustard
3 slices bacon, cooked & crumbled (optional & not included in nutrition information)

Here is how you make Sweet Potato Salad:

Arrange potatoes in an even layer on a cookie sheet. Coat with cooking spray & 1/2 tsp salt. Bake at 400 F for 25 mins or until slightly tender. Stir together remaining ingredients except for bacon. Add potatoes & toss gently. Sprinkle with crumbled bacon if desired. Serve warm or chilled.

The nutritional information for Sweet Potato Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 130.4

• Total Fat: 3.0 g
• Cholesterol: 0.0 mg
• Sodium: 274.4 mg
• Total Carbs: 27.0 g
• Dietary Fiber: 2.6 g
• Protein: 1.7 g