The recipe Tuna Macaroni Salad - Weight Watchers Friendly

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Tuna Macaroni Salad - Weight Watchers Friendly recipe is a Side Dish meal that takes 15 minutes to make. If you enjoy for Side Dish, you will like Tuna Macaroni Salad - Weight Watchers Friendly!

Tuna Macaroni Salad - Weight Watchers Friendly

Tuna Macaroni Salad - Weight Watchers Friendly Recipe
Tuna Macaroni Salad - Weight Watchers Friendly

9 Weight Watchers Points per serving

What Course Is Tuna Macaroni Salad - Weight Watchers Friendly?

Tuna Macaroni Salad - Weight Watchers Friendly is for Side Dish.


How Long Does Tuna Macaroni Salad - Weight Watchers Friendly Recipe Take To Prepare?

Tuna Macaroni Salad - Weight Watchers Friendly takes 10 minutes to prepare.


How Long Does Tuna Macaroni Salad - Weight Watchers Friendly Recipe Take To Cook?

Tuna Macaroni Salad - Weight Watchers Friendly takes 15 minutes to cook.


How Many Servings Does Tuna Macaroni Salad - Weight Watchers Friendly Recipe Make?

Tuna Macaroni Salad - Weight Watchers Friendly makes 3 servings.


What Are The Ingredients For Tuna Macaroni Salad - Weight Watchers Friendly Recipe?

The ingredients for Tuna Macaroni Salad - Weight Watchers Friendly are:

Barilla Plus Elbows, 4 oz
Kraft Mayo Light Mayonnaise (Mayo), 2 tbsp
Tuna, Canned in Water, 5 oz
Carrots, raw, .25 cup, shredded
*Dole Pineapple Chunks in 100% Pineapple juice No Sugar Added, 0.5 cup
*Grey Poupon Dijon Mustard, 3/4 tbsp


How Do I Make Tuna Macaroni Salad - Weight Watchers Friendly?

Here is how you make Tuna Macaroni Salad - Weight Watchers Friendly:

Cook pasta and then add all ingredients into a bowl. mix together and refrigerate.Serving Size: 3 - 2cup servingsNumber of Servings: 3Recipe submitted by SparkPeople user BFLOGURL80.


What's The Nutritional Info For Tuna Macaroni Salad - Weight Watchers Friendly?

The nutritional information for Tuna Macaroni Salad - Weight Watchers Friendly is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 257.6
  • Total Fat: 5.0 g
  • Cholesterol: 17.7 mg
  • Sodium: 386.8 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 3.3 g
  • Protein: 18.9 g

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