The recipe Marinated Vegetable Salad

Made From Scratch Recipes

Marinated Vegetable Salad recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Marinated Vegetable Salad!

Marinated Vegetable Salad

Marinated Vegetable Salad Recipe
Marinated Vegetable Salad

This is a great recipe to help get your daily dose of veggies. It is so easy to make and only 44 calories per serving Marinate overnight for the best flavor and texture. Keeps in the fridge for several days.

What Course Is Marinated Vegetable Salad?

Marinated Vegetable Salad is for Side Dish.


How Long Does Marinated Vegetable Salad Recipe Take To Prepare?

Marinated Vegetable Salad takes 30 minutes to prepare.


How Long Does Marinated Vegetable Salad Recipe Take To Cook?

Marinated Vegetable Salad takes several minutes to cook.


How Many Servings Does Marinated Vegetable Salad Recipe Make?

Marinated Vegetable Salad makes 6 servings.


What Are The Ingredients For Marinated Vegetable Salad Recipe?

The ingredients for Marinated Vegetable Salad are:

2 cups fresh broccoli florets
2 cups fresh cauliflowerets
1 medium cucumber, halved and thinly sliced
1 cup sliced fresh mushrooms
1 cup cherry tomatoes, halved
1/4 cup finely chopped red onion
1/2 cup fat-free Italian salad dressing


How Do I Make Marinated Vegetable Salad?

Here is how you make Marinated Vegetable Salad:

1. In a large bowl, combine all veggies.2 Add dressing and toss to coat. Cover and refrigerate for 8 hours or overnightMakes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user SUNSHINE_MC.


What's The Nutritional Info For Marinated Vegetable Salad?

The nutritional information for Marinated Vegetable Salad is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 44.5
  • Total Fat: 0.5 g
  • Cholesterol: 0.7 mg
  • Sodium: 307.8 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 2.7 g
  • Protein: 2.5 g

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