Side Dish

Zucchini Salad is for Side Dish.

Zucchini Salad takes several minutes to prepare.

Zucchini Salad takes several minutes to cook.

Zucchini Salad makes 4 servings.

The ingredients for Zucchini Salad are:

2 tablespoons vegetable oil, such as safflower, plus more for grates
3 medium zucchini or yellow squash, halved lengthwise and thinly sliced crosswise
1/2 medium red onion, finely chopped
3 tablespoons fresh lime juice
Coarse salt and ground pepper

Here is how you make Zucchini Salad:

In a medium bowl, combine zucchini, onion, lime juice, and oil; season with salt and pepper. Let zucchini salad marinate at room temperature, 15 minutes (or refrigerate, up to 1 day). Serves 4Number of Servings: 4Recipe submitted by SparkPeople user BINGOSMOM.

The nutritional information for Zucchini Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 89.2

• Total Fat: 6.8 g
• Cholesterol: 0.0 mg
• Sodium: 580.6 mg
• Total Carbs: 7.6 g
• Dietary Fiber: 2.2 g
• Protein: 1.1 g

The dietary needs meet for Zucchini Salad is Vegetarian