Side Dish

Alfredo sauce - Homemade is for Side Dish.

Alfredo sauce - Homemade takes 10 minutes to prepare.

Alfredo sauce - Homemade takes 15 minutes to cook.

Alfredo sauce - Homemade makes 8 servings.

The ingredients for Alfredo sauce - Homemade are:

1 oz Mozzarella Cheese, whole milk
8 oz Parmesan Cheese, grated
1.2 cup, fluid (yields 2 cups whip Heavy Whipping Cream
.5 oz Romano Cheese
1 tsp Nutmeg, ground
1 dash Pepper, black
1 stick Butter, salted

Here is how you make Alfredo sauce - Homemade:

Place cream and butter in a med sauce pan. Simmer until butter is melted. Turn heat up just a little to melt cheese Stir in all the Cheeses and continually stirring or you'll burn the cheeses.Add nutmeg and black pepper. stir until all cheeses are meltedServing Size: makes 8 servings, at 1/3 cup a servingNumber of Servings: 8Recipe submitted by SparkPeople user TWOHAIRYLEGS.

The nutritional information for Alfredo sauce - Homemade is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 373.2

• Total Fat: 34.6 g
• Cholesterol: 106.9 mg
• Sodium: 666.6 mg
• Total Carbs: 2.3 g
• Dietary Fiber: 0.1 g
• Protein: 14.0 g