Side Dish

Lemon Sauce is for Side Dish.

Lemon Sauce takes 5 minutes to prepare.

Lemon Sauce takes 10 minutes to cook.

Lemon Sauce makes 6 servings.

The ingredients for Lemon Sauce are:

1/4 cup low sodium chicken broth
2 tbsp lemon juice
2 tbsp honey
1 tbsp vinegar
1 tbsp olive oil
1 1/2 tsp low sodium ketchup
1/4 tsp garlic powder
1 tsp cornstarch
1 tsp cold water

Here is how you make Lemon Sauce:

1. Heat chicken broth, lemon juice, honey, vinegar, oil, ketchup and garlic powder to boiling in a small saucepan. 2. Meanwhile, in a small bowl combine cornstarch and water; stir into broth mixture.3. Heat mixture to boiling, stirring constantly. Cover and refrigerate.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user JSKASICK.

The nutritional information for Lemon Sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 45.9

• Total Fat: 2.3 g
• Cholesterol: 0.0 mg
• Sodium: 29.1 mg
• Total Carbs: 6.8 g
• Dietary Fiber: 0.0 g
• Protein: 0.2 g

Lemon Sauce is Asian cuisine.

The dietary needs meet for Lemon Sauce is Low Fat