Side Dish

JR's Fire-Roasted Pepper Sauce is for Side Dish.

JR's Fire-Roasted Pepper Sauce takes 30 minutes to prepare.

JR's Fire-Roasted Pepper Sauce takes 5 minutes to cook.

JR's Fire-Roasted Pepper Sauce makes 10 servings.

The ingredients for JR's Fire-Roasted Pepper Sauce are:

8 oz. Muir Glen Fire-Roasted Diced Tomatoes
1 large Poblano Pepper
4 small red bell peppers
4 small yellow red bell peppers
4 small orange red bell peppers
1 tsp. black pepper
1 tsp. garlic powder
1 dash salt

Here is how you make JR's Fire-Roasted Pepper Sauce:

Roast whole raw peppers either on a grill or on a pan under the broiler until skin is blistered and black on all sides.Transfer the peppers to a glass or metal bowl and cover tightly. Allow to cool (peppers will continue to steam and soften). Once cool enough to handle, remove the skin, seeds and stem from the flesh of the peppers. Place cleaned peppers in a blender with the tomatoes and seasonings. Blend until desired texture. Serving Size: makes about 3 cups of sauceNumber of Servings: 10Recipe submitted by SparkPeople user JAMISON2012.

The nutritional information for JR's Fire-Roasted Pepper Sauce is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 19.2

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 67.2 mg
• Total Carbs: 4.4 g
• Dietary Fiber: 1.1 g
• Protein: 0.7 g

The dietary needs meet for JR's Fire-Roasted Pepper Sauce is Vegetarian