The recipe Wilted Napa Slaw

Made From Scratch Recipes

Wilted Napa Slaw recipe is a Asian Side Dish meal that takes 5 minutes to make. If you enjoy Asian for Side Dish, you will like Wilted Napa Slaw!

Wilted Napa Slaw

Wilted Napa Slaw Recipe
Wilted Napa Slaw

Asian side dish

What Course Is Wilted Napa Slaw?

Wilted Napa Slaw is for Side Dish.


How Long Does Wilted Napa Slaw Recipe Take To Prepare?

Wilted Napa Slaw takes 10 minutes to prepare.


How Long Does Wilted Napa Slaw Recipe Take To Cook?

Wilted Napa Slaw takes 5 minutes to cook.


How Many Servings Does Wilted Napa Slaw Recipe Make?

Wilted Napa Slaw makes 4 servings.


What Are The Ingredients For Wilted Napa Slaw Recipe?

The ingredients for Wilted Napa Slaw are:

6 cup Cabbage, napa sliced
2 medium Carrots, raw grated
2 serving Green Onion (fresh-2 stalks diced
1 1tsp Canola Oil
2 1tsp Sesame Oil


How Do I Make Wilted Napa Slaw?

Here is how you make Wilted Napa Slaw:

Heat large pan over medium heat. Add oils, then all other ingredients. Cook for 4-5 minutes until the water has evaporated, stirring often.Serving Size: 1/4 of recipeNumber of Servings: 4Recipe submitted by SparkPeople user JAXONBOY.


What's The Nutritional Info For Wilted Napa Slaw?

The nutritional information for Wilted Napa Slaw is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 63.5
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 39.0 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.1 g

What Type Of Cuisine Is Wilted Napa Slaw?

Wilted Napa Slaw is Asian cuisine.


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