Side Dish

Healthy Beet Soup is for Side Dish.

Healthy Beet Soup takes 30 minutes to prepare.

Healthy Beet Soup takes 120 minutes to cook.

Healthy Beet Soup makes 6 servings.

The ingredients for Healthy Beet Soup are:

20 oz of Beets, fresh
2 cans of Swanson Chicken Broth 99% Fat Free
1 pound of Carrots, raw
1 pound of Parsnips
1 purple onion
1 package of fresh bay leaves
2 TSP of Balsamic vinger
1 tsp of celery salt
1 cup water - more of less to get desired thickness.

Here is how you make Healthy Beet Soup:

Peal and cut veggies into stock pot with chicken broth.Bring to a boil and added vinger and celery salt, reduce heat and cook til all veggies are very tender.Let cool and then blend while adding water slowly to get desired thickness. Warm to eat! Serving Size:?Makes 6 - 10 oz servings

The nutritional information for Healthy Beet Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 133.5

• Total Fat: 0.6 g
• Cholesterol: 2.5 mg
• Sodium: 613.3 mg
• Total Carbs: 30.3 g
• Dietary Fiber: 7.6 g
• Protein: 3.9 g

The dietary needs meet for Healthy Beet Soup is Gluten Free