Side Dish

Spicy Southwestern Slaw is for Side Dish.

Spicy Southwestern Slaw takes several minutes to prepare.

Spicy Southwestern Slaw takes several minutes to cook.

Spicy Southwestern Slaw makes 6 servings.

The ingredients for Spicy Southwestern Slaw are:

* 3 cups shredded cabbage
* 1 carrot, shredded
* 1 onion, diced
* 1 red bell pepper, diced
* 1 jalapeno pepper, seeded and diced
* 1 tablespoon chopped fresh cilantro
* 2T canola oil
* 2 tablespoons apple cider vinegar
* 1 tablespoon white sugar
* 1 teaspoon cayenne pepper
* salt and pepper to taste

Here is how you make Spicy Southwestern Slaw:

1. In a large bowl, toss together the cabbage, carrot, onion, red pepper, jalapeno and cilantro. Set aside. 2. In a small bowl, whisk together the oil, vinegar, sugar, cayenne pepper, salt and pepper. Pour over vegetable mixture and toss to combine. Cover and refrigerate for at least one hour.Number of Servings: 6Recipe submitted by SparkPeople user DMGODDESS.

The nutritional information for Spicy Southwestern Slaw is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 20.9

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 16.7 mg
• Total Carbs: 4.8 g
• Dietary Fiber: 1.6 g
• Protein: 0.9 g

The dietary needs meet for Spicy Southwestern Slaw is Vegetarian