The recipe Spinach Tartlets

Made From Scratch Recipes

Spinach Tartlets recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Spinach Tartlets!

Spinach Tartlets

Spinach Tartlets Recipe
Spinach Tartlets

What Course Is Spinach Tartlets?

Spinach Tartlets is for Side Dish.


How Long Does Spinach Tartlets Recipe Take To Prepare?

Spinach Tartlets takes 10 minutes to prepare.


How Long Does Spinach Tartlets Recipe Take To Cook?

Spinach Tartlets takes 20 minutes to cook.


How Many Servings Does Spinach Tartlets Recipe Make?

Spinach Tartlets makes 12 servings.


What Are The Ingredients For Spinach Tartlets Recipe?

The ingredients for Spinach Tartlets are:

Pillsbury Refrigerated pie crust dough
1 16 oz bag of frozen chopped spinach
2 eggs
12 ounce carton of cottage cheese
1 cup shredded mozzarella
1 cup shredded parmesan
salt, pepper, and garlic powder to taste


How Do I Make Spinach Tartlets?

Here is how you make Spinach Tartlets:

Thaw frozen spinach.Combine eggs, cheeses, spinach and seasonings in a bowl. Roll pie crust and place individually in 12 sections in cooking tray.Spoon the spinach mix into crust. Bake at 375 for 20 minutes until crust is browned.Number of Servings: 12Recipe submitted by SparkPeople user STLENNING.


What's The Nutritional Info For Spinach Tartlets?

The nutritional information for Spinach Tartlets is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 155.3
  • Total Fat: 7.8 g
  • Cholesterol: 58.2 mg
  • Sodium: 498.7 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 16.6 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day