The recipe Acorn Squash

Made From Scratch Recipes

Acorn Squash recipe is a Side Dish meal that takes 45 minutes to make. If you enjoy for Side Dish, you will like Acorn Squash!

Acorn Squash

Acorn Squash Recipe
Acorn Squash

What Course Is Acorn Squash?

Acorn Squash is for Side Dish.


How Long Does Acorn Squash Recipe Take To Prepare?

Acorn Squash takes 1 minutes to prepare.


How Long Does Acorn Squash Recipe Take To Cook?

Acorn Squash takes 45 minutes to cook.


How Many Servings Does Acorn Squash Recipe Make?

Acorn Squash makes 2 servings.


What Are The Ingredients For Acorn Squash Recipe?

The ingredients for Acorn Squash are:

1 squash, acorn (4" in diameter)
1 tablespoon "I Can't Believe Its Not Butter, Light"
1/8 tsp salt


How Do I Make Acorn Squash?

Here is how you make Acorn Squash:

Preheat oven to 350 degrees F.Cut Acorn in half. Turn acorn squash upside down into a baking dish filled with about 1/4" water. Tent with foil. Bake until soft.Remove squash from the oven and turn onto a plate so that the flesh is facing upwards. Place 1/2 of the "ICBINT, Light" and salt into each squash.Serve as-is, but make sure to mash the squash together with the margarine and salt before eating. Number of Servings: 2Recipe submitted by SparkPeople user KAIAHZMAHM.


What's The Nutritional Info For Acorn Squash?

The nutritional information for Acorn Squash is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 111.2
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 211.7 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 3.2 g
  • Protein: 1.7 g

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