The recipe Cauliflower and Squash Mash

Made From Scratch Recipes

Cauliflower and Squash Mash recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Cauliflower and Squash Mash!

Cauliflower and Squash Mash

Cauliflower and Squash Mash Recipe
Cauliflower and Squash Mash

This recipe is so simple it?s stupid. The process of slightly overcooking and then straining for at least an hour results in a delicious low calorie side dish with great texture. Try it!

What Course Is Cauliflower and Squash Mash?

Cauliflower and Squash Mash is for Side Dish.


How Long Does Cauliflower and Squash Mash Recipe Take To Prepare?

Cauliflower and Squash Mash takes 15 minutes to prepare.


How Long Does Cauliflower and Squash Mash Recipe Take To Cook?

Cauliflower and Squash Mash takes 20 minutes to cook.


How Many Servings Does Cauliflower and Squash Mash Recipe Make?

Cauliflower and Squash Mash makes 4 servings.


What Are The Ingredients For Cauliflower and Squash Mash Recipe?

The ingredients for Cauliflower and Squash Mash are:

Nutrition Facts

Cauliflower

4 Servings



Amount Per Serving


Calories 56.0

Total Fat 0.8 g

Saturated Fat 0.1 g

Polyunsaturated Fat 0.4 g

Monounsaturated Fat 0.1 g

Cholesterol 0.0 mg

Sodium 24.5 mg

Potassium 662.2 mg

Total Carbohydrate 10.8 g

Dietary Fiber 5.7 g

Sugars 1.7 g

Protein 4.6 g


Vitamin A 13.6 %

Vitamin B-12 0.0 %

Vitamin B-6 19.4 %

Vitamin C 121.0 %

Vitamin D 0.0 %

Vitamin E 1.4 %

Calcium 4.9 %

Copper 7.3 %

Folate 24.4 %

Iron 6.8 %

Magnesium 13.6 %

Manganese 21.0 %

Niacin 6.5 %

Pantothenic Acid 7.9 %

Phosphorus 10.2 %

Riboflavin 7.3 %

Selenium 1.4 %

Thiamin 12.6 %

Zinc 4.1 %






*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.





How Do I Make Cauliflower and Squash Mash?

Here is how you make Cauliflower and Squash Mash:

Boil 1 head (4 cups) of Cauliflower and Yellow Squash in a large pot for 20 minutes. Drain then put into a food processor. Salt and pepper to taste. Couple a large bowl and strainer lined with cheese cloth. The mashed mixture goes in the cheese cloth lined strainer. Cover with clean dish towel or paper towel and let sit to release moisture into the bowl below the strainer. I sometimes let it sit for several hours. Once the mixture is strained it has the consistency of creamy mashed potatoes and tastes soooo good. All for less than 60 calories a serving. YummmmmyServing Size: Makes 4 servings (1 cup per serving)Number of Servings: 4Recipe submitted by SparkPeople user LPAPPENFORT88.


What's The Nutritional Info For Cauliflower and Squash Mash?

The nutritional information for Cauliflower and Squash Mash is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 56.0
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 24.5 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 5.7 g
  • Protein: 4.6 g

What Dietary Needs Does Cauliflower and Squash Mash Meet?

The dietary needs meet for Cauliflower and Squash Mash is Vegan


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