Side Dish

Creamy spiced sweet potatoes is for Side Dish.

Creamy spiced sweet potatoes takes 10 minutes to prepare.

Creamy spiced sweet potatoes takes 5 minutes to cook.

Creamy spiced sweet potatoes makes 6 servings.

The ingredients for Creamy spiced sweet potatoes are:

2 large sweet potatoes, scrubbed clean
2 Tbsp butter
2 Tbsp low-fat cream cheese, room temp
1/4 cup 1% milk, hot
2 tsp ground cinnamon

Here is how you make Creamy spiced sweet potatoes:

1. Preheat oven to 400-degrees. Put potatoes on foil-lined cookie sheet (potatoes may ooze while baking)2. Bake for 50-60 min ORPoke potatoes with fork, cook in microwave on "baked potato" setting3. Let cool about 20-30 minutes, until cool enough to handle4. Scoop potato flesh out of skins and put in blender, food processor or bowl.5. Add butter, cream cheese and hot milk. Blend in blender, food processor, with hand-held mixture or mash with potato masher.6. Add cinnamon and mix well. Enjoy!*Trying adding a little more cream cheese for a creamier version. If the people in your life don't care for sweet potatoes as much as you do, you can also mix in some regular mashed potatoes, or add the whipped sweet potatoes as a large garnish on top of mashed potatoes.Serving Size: 4-5 half-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user STORMOF77.

The nutritional information for Creamy spiced sweet potatoes is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 121.1

• Total Fat: 5.6 g
• Cholesterol: 15.8 mg
• Sodium: 79.1 mg
• Total Carbs: 15.8 g
• Dietary Fiber: 2.8 g
• Protein: 2.8 g

The dietary needs meet for Creamy spiced sweet potatoes is Low Carb