Side Dish

Spicy Sweet Roasted Butternut Squash is for Side Dish.

Spicy Sweet Roasted Butternut Squash takes several minutes to prepare.

Spicy Sweet Roasted Butternut Squash takes several minutes to cook.

Spicy Sweet Roasted Butternut Squash makes 4 servings.

The ingredients for Spicy Sweet Roasted Butternut Squash are:

1 container of cubed squash from Costco
2 Tbsp olive oil
2 Tbsp brown sugar
1 tsp cinnamon
1/2 tsp cayenne

Here is how you make Spicy Sweet Roasted Butternut Squash:

Preheat oven to 400 degrees F.Mix ingredients in a large zip-lock bag. Dump in an even layer onto large baking sheet.Bake for 30-45 minutes; stir and rotate the pan halfway through. You want the squash to be fork tender (stick a fork in--it comes right back out), but not mushy.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user OBWISANA.

The nutritional information for Spicy Sweet Roasted Butternut Squash is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 288.2

• Total Fat: 7.0 g
• Cholesterol: 0.0 mg
• Sodium: 22.7 mg
• Total Carbs: 56.8 g
• Dietary Fiber: 11.6 g
• Protein: 5.7 g

The dietary needs meet for Spicy Sweet Roasted Butternut Squash is Vegetarian