The recipe Whole Wheat Drop Biscuits

Made From Scratch Recipes

Whole Wheat Drop Biscuits recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Whole Wheat Drop Biscuits!

Whole Wheat Drop Biscuits

Whole Wheat Drop Biscuits Recipe
Whole Wheat Drop Biscuits

No dairy, sugar or white flour!

What Course Is Whole Wheat Drop Biscuits?

Whole Wheat Drop Biscuits is for Side Dish.


How Long Does Whole Wheat Drop Biscuits Recipe Take To Prepare?

Whole Wheat Drop Biscuits takes 5 minutes to prepare.


How Long Does Whole Wheat Drop Biscuits Recipe Take To Cook?

Whole Wheat Drop Biscuits takes 20 minutes to cook.


How Many Servings Does Whole Wheat Drop Biscuits Recipe Make?

Whole Wheat Drop Biscuits makes 8 servings.


What Are The Ingredients For Whole Wheat Drop Biscuits Recipe?

The ingredients for Whole Wheat Drop Biscuits are:

2 cups whole wheat flour, stirred
2 tsp baking powder
1/4 tsp soda
2 tsp Stevita Spoonable Stevia (optional sweetening)
1 cup water (can substitute milk)
1/3 cup canola oil


How Do I Make Whole Wheat Drop Biscuits?

Here is how you make Whole Wheat Drop Biscuits:

Mix together dry ingredients. Add water and oil, mixing well. Drop by heaping tablespoon onto a cookie sheet. Bake at 425 for about 20 minutes or until set and lightly brown on the bottom. Makes 8 biscuits. I sometimes add stevia to sweeten the biscuits in place of topping with honey or jam.Number of Servings: 8Recipe submitted by SparkPeople user MNBRIDGE.


What's The Nutritional Info For Whole Wheat Drop Biscuits?

The nutritional information for Whole Wheat Drop Biscuits is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 179.2
  • Total Fat: 9.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 160.3 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 3.7 g
  • Protein: 4.0 g

What Dietary Needs Does Whole Wheat Drop Biscuits Meet?

The dietary needs meet for Whole Wheat Drop Biscuits is Lactose Free


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