The recipe Albanian Yogurt dip

Made From Scratch Recipes

Albanian Yogurt dip recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Albanian Yogurt dip!

Albanian Yogurt dip

Albanian Yogurt dip Recipe
Albanian Yogurt dip

This is like Greek Tzatziki (yogurt dip) but easier and yummier

What Course Is Albanian Yogurt dip?

Albanian Yogurt dip is for Side Dish.


How Long Does Albanian Yogurt dip Recipe Take To Prepare?

Albanian Yogurt dip takes 5 minutes to prepare.


How Long Does Albanian Yogurt dip Recipe Take To Cook?

Albanian Yogurt dip takes several minutes to cook.


How Many Servings Does Albanian Yogurt dip Recipe Make?

Albanian Yogurt dip makes 4 servings.


What Are The Ingredients For Albanian Yogurt dip Recipe?

The ingredients for Albanian Yogurt dip are:

1 large container low fat or fat free yogurt
2 garlic cloves
1 medium cucumber
1 tbsp olive oil
salt to taste


How Do I Make Albanian Yogurt dip?

Here is how you make Albanian Yogurt dip:

Grade peeled cucumber and garlic into large bowel. Add yogurt. Stir in olive oil and then salt to taste. The taste improves with time. Feel free to add more olive oil.Use on top of potatoes or with pita chips. I eat it like a snack!Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user MKG265.


What's The Nutritional Info For Albanian Yogurt dip?

The nutritional information for Albanian Yogurt dip is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 73.9
  • Total Fat: 4.3 g
  • Cholesterol: 3.4 mg
  • Sodium: 79.7 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.4 g

What Dietary Needs Does Albanian Yogurt dip Meet?

The dietary needs meet for Albanian Yogurt dip is Vegetarian


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