The recipe Beet Jelly

Made From Scratch Recipes

Beet Jelly recipe is a meal that takes 12 minutes to make. If you enjoy for , you will like Beet Jelly!

Beet Jelly

Beet Jelly Recipe
Beet Jelly

A lighter version, raspberry flavored

How Long Does Beet Jelly Recipe Take To Prepare?

Beet Jelly takes 30 minutes to prepare.


How Long Does Beet Jelly Recipe Take To Cook?

Beet Jelly takes 12 minutes to cook.


How Many Servings Does Beet Jelly Recipe Make?

Beet Jelly makes 9 servings.


What Are The Ingredients For Beet Jelly Recipe?

The ingredients for Beet Jelly are:

6 cups beet juice (added as 2 cups cooked beets)
8 tsp lemon juice
2 boxes Certo Light
4 cups granulated sugar
4 cups Splenda
2 pkg Raspberry Jell-o, Light


How Do I Make Beet Jelly?

Here is how you make Beet Jelly:

Combine beet juice, lemon juice and pectin in large pot. Bring to a rolling boil. Quickly add sugar, return to boil, and boil for exactly 6 minutes. Add the Kool-aid powder and mix thoroughly. Pour into sterilized 8 oz jelly jars. Fill to within 1/2 inch of top. Put on cap, screw band firmly tight. Yield: 9 - 8 oz jarsNumber of Servings: 9Recipe submitted by SparkPeople user CHERBIB.


What's The Nutritional Info For Beet Jelly?

The nutritional information for Beet Jelly is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 367.1
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 216.7 mg
  • Total Carbs: 113.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.5 g

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