The recipe Oat Flour Drop Biscuits

Made From Scratch Recipes

Oat Flour Drop Biscuits recipe is a meal that takes several minutes to make. If you enjoy for , you will like Oat Flour Drop Biscuits!

Oat Flour Drop Biscuits

Oat Flour Drop Biscuits Recipe
Oat Flour Drop Biscuits

How Long Does Oat Flour Drop Biscuits Recipe Take To Prepare?

Oat Flour Drop Biscuits takes several minutes to prepare.


How Long Does Oat Flour Drop Biscuits Recipe Take To Cook?

Oat Flour Drop Biscuits takes several minutes to cook.


How Many Servings Does Oat Flour Drop Biscuits Recipe Make?

Oat Flour Drop Biscuits makes 6 servings.


What Are The Ingredients For Oat Flour Drop Biscuits Recipe?

The ingredients for Oat Flour Drop Biscuits are:

1 cup organic oat flour
1/2 tsp salt
2 tsp baking powder
1/3 cup whole milk, or homemade coconut milk
2 tbsp grass fed butter
1 egg


How Do I Make Oat Flour Drop Biscuits?

Here is how you make Oat Flour Drop Biscuits:

Mix all dry ingredients together.Cut butter with a fork or pastry cutter into flour.Add wet ingredients to dry ingredients and mix well.Line a cookie sheet with parchment paper (greased with coconut oil).Drop a heaping tablespoon onto pan.Bake in a 425 degree oven for 12-15 minutes.Serving Size: 6 bisquitsNumber of Servings: 6Recipe submitted by SparkPeople user JWARD199.


What's The Nutritional Info For Oat Flour Drop Biscuits?

The nutritional information for Oat Flour Drop Biscuits is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 114.8
  • Total Fat: 6.1 g
  • Cholesterol: 42.7 mg
  • Sodium: 192.2 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.5 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day