The recipe Crunchy Asian Salad

Made From Scratch Recipes

Crunchy Asian Salad recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Crunchy Asian Salad!

Crunchy Asian Salad

Crunchy Asian Salad Recipe
Crunchy Asian Salad

A recipe from a friend - don't know its origin

What Course Is Crunchy Asian Salad?

Crunchy Asian Salad is for Dinner.


How Long Does Crunchy Asian Salad Recipe Take To Prepare?

Crunchy Asian Salad takes 10 minutes to prepare.


How Long Does Crunchy Asian Salad Recipe Take To Cook?

Crunchy Asian Salad takes several minutes to cook.


How Many Servings Does Crunchy Asian Salad Recipe Make?

Crunchy Asian Salad makes 10 servings.


What Are The Ingredients For Crunchy Asian Salad Recipe?

The ingredients for Crunchy Asian Salad are:

One envelope Good Season's Italian Dressing Mix
1/2 cup sugar
2 TBSP soy sauce
2 pkg ramen noodles
4 green onions
2 pkg coleslaw blend
1/2 cup roasted sunflower kernels
1/2 cup Almond Accents Original Oven Roasted Flavor


How Do I Make Crunchy Asian Salad?

Here is how you make Crunchy Asian Salad:

Prepare salad dressing mix in small bowl as directed on envelope. Stir in sugar and soy sauce. Break apart noodles, place in large bowl. DIscard seasoning packet. Add coleslaw blend, onions, sunflower kernels and almonds to noodles, mix lightly. Add dressing. Toss to coat well. Serve immediately.Number of Servings: 10Recipe submitted by SparkPeople user UPFORFUN03.


What's The Nutritional Info For Crunchy Asian Salad?

The nutritional information for Crunchy Asian Salad is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 166.5
  • Total Fat: 7.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 637.4 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.6 g

What Type Of Cuisine Is Crunchy Asian Salad?

Crunchy Asian Salad is Asian cuisine.


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