Side Items

3 Bean Salad - my homemade takes several minutes to prepare.

3 Bean Salad - my homemade takes several minutes to cook.

3 Bean Salad - my homemade makes 8 servings.

The ingredients for 3 Bean Salad - my homemade are:

1.5 cup Chickpeas (garbanzo beans)
1.5 cup Del Monte Cut Green Beans
3 serving Beans, Kidney beans dark red 3 serv can
.33 cup Cider Vinegar
.25 cup Granulated Sugar
3 tbsp Extra Virgin Olive Oil
.33 stalk, large (11"-12" long) Celery, raw
.25 pepper, large (3-3/4" long, 3" Yellow Peppers (bell peppers)
.25 cup, chopped Onions, raw

Here is how you make 3 Bean Salad - my homemade:

Combine vinegar, sugar, olive oil, salt and pepper. Stir well, pour over drained beans and chopped veggies. Refrigerate.Serving Size: 1/2 cupNumber of Servings: 8Recipe submitted by SparkPeople user LINKRIDER.

The nutritional information for 3 Bean Salad - my homemade is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 187.6

• Total Fat: 5.8 g
• Cholesterol: 0.0 mg
• Sodium: 516.0 mg
• Total Carbs: 28.8 g
• Dietary Fiber: 5.9 g
• Protein: 6.1 g