The recipe Easter Egg Salad

Made From Scratch Recipes

Easter Egg Salad recipe is a meal that takes several minutes to make. If you enjoy for , you will like Easter Egg Salad!

Easter Egg Salad

Easter Egg Salad Recipe
Easter Egg Salad

We had to figure out what to do with all of the beautiful Easter eggs we had left over, and here it is. Quite yummy and simple!

How Long Does Easter Egg Salad Recipe Take To Prepare?

Easter Egg Salad takes 15 minutes to prepare.


How Long Does Easter Egg Salad Recipe Take To Cook?

Easter Egg Salad takes several minutes to cook.


How Many Servings Does Easter Egg Salad Recipe Make?

Easter Egg Salad makes 9 servings.


What Are The Ingredients For Easter Egg Salad Recipe?

The ingredients for Easter Egg Salad are:

7 eggs: chopped (Easter eggs are the best!)
1 Tbsp mustard
4 Tbsp light mayo
1 medium celery stalk: diced
2 Tbsp chives: minced


How Do I Make Easter Egg Salad?

Here is how you make Easter Egg Salad:

After wiping your tears, crack and peel your beautiful Easter Eggs (or boil your own). Chop them and put them in a bowl. Add 4 Tbsp. light mayo, 1 Tbsp. mustard, 1 diced celery stalk, and 2 Tbsp. minced chives. Stir with a fork and you're ready to serve on toast (rye is best) or mixed greens with a non-fat dressing. This estimates a serving at about 1/3 cup. Number of Servings: 9Recipe submitted by SparkPeople user FINALLYFIT08.


What's The Nutritional Info For Easter Egg Salad?

The nutritional information for Easter Egg Salad is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 85.0
  • Total Fat: 6.3 g
  • Cholesterol: 167.1 mg
  • Sodium: 145.1 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 5.0 g

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