The recipe Egg salad with onion and celery

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Egg salad with onion and celery recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Egg salad with onion and celery!

Egg salad with onion and celery

Egg salad with onion and celery Recipe
Egg salad with onion and celery

Using a small amount of fat-reduced mayo helps keep the calorie count lower. Adding onions and celery helps fill out the salad with few calories and no fat.

How Long Does Egg salad with onion and celery Recipe Take To Prepare?

Egg salad with onion and celery takes 10 minutes to prepare.


How Long Does Egg salad with onion and celery Recipe Take To Cook?

Egg salad with onion and celery takes 10 minutes to cook.


How Many Servings Does Egg salad with onion and celery Recipe Make?

Egg salad with onion and celery makes 2 servings.


What Are The Ingredients For Egg salad with onion and celery Recipe?

The ingredients for Egg salad with onion and celery are:

0.10 tsp Paprika
3 tbsp Celery, raw
1 tbsp chopped Onions, raw
0.15 tsp Black Pepper (Ground)
0.05 tsp Salt, Sifto Table Salt
2 serving Hardboiled Egg Grade A Large (1 Egg)
1.5 tbsp Mayonnaise, Hellman?s Light


How Do I Make Egg salad with onion and celery?

Here is how you make Egg salad with onion and celery:

Boil eggs until hard. Immerce in cold water and crack shells under water. Leave 2 minutes, drain, refill with cold water.Meanwhile, dice onion and celery.Peel eggs, add to onions and celery and mash with fork. Add mayo, s&p and paprika, mix well.Serving Size:?2 helpings


What's The Nutritional Info For Egg salad with onion and celery?

The nutritional information for Egg salad with onion and celery is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 100.3
  • Total Fat: 7.2 g
  • Cholesterol: 218.0 mg
  • Sodium: 231.5 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 6.2 g

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