The recipe My Egg Salad

Made From Scratch Recipes

My Egg Salad recipe is a Side Dish meal that takes 15 minutes to make. If you enjoy for Side Dish, you will like My Egg Salad!

My Egg Salad

My Egg Salad Recipe
My Egg Salad

Great for any meal. I like to have it on a bed of lettuce for lunch.

What Course Is My Egg Salad?

My Egg Salad is for Side Dish.


How Long Does My Egg Salad Recipe Take To Prepare?

My Egg Salad takes 5 minutes to prepare.


How Long Does My Egg Salad Recipe Take To Cook?

My Egg Salad takes 15 minutes to cook.


How Many Servings Does My Egg Salad Recipe Make?

My Egg Salad makes 3 servings.


What Are The Ingredients For My Egg Salad Recipe?

The ingredients for My Egg Salad are:

0.5 tsp Paprika
0.25 tsp Salt
3.0 tsp Dijon Mustard (Great Val
ue)
4.0 tbsp Mayonnaise, Best Foods Real Mayonnaise
6.0 serving Hard boiled eggs


How Do I Make My Egg Salad?

Here is how you make My Egg Salad:

Hard boil, cool and peel eggs. Chop into small pieces. Add all ingredients and mix well. Chill before eating. Serving Size: Makes 3 servingsNumber of Servings: 3.0Recipe submitted by SparkPeople user TERRI4596.


What's The Nutritional Info For My Egg Salad?

The nutritional information for My Egg Salad is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 266.0
  • Total Fat: 21.4 g
  • Cholesterol: 386.7 mg
  • Sodium: 543.9 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 12.1 g

What Dietary Needs Does My Egg Salad Meet?

The dietary needs meet for My Egg Salad is Low Carb


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