The recipe bloody brunch fruit salad

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bloody brunch fruit salad recipe is a meal that takes several minutes to make. If you enjoy for , you will like bloody brunch fruit salad!

bloody brunch fruit salad

bloody brunch fruit salad Recipe
bloody brunch fruit salad

NOTE: sauce is NOT added to tracker. Why? Because when you eat the salad, you get just the flavoring of the sauce-- it's so thin that it doesn't really stick to the fruit at all. So unless you drink it like a soup, it doesn't really add many calories at all. for those that are super trackers, I would add maybe 10 calories of straight carbs (sugar-- fructose, honey) to each 1 cup serving.

How Long Does bloody brunch fruit salad Recipe Take To Prepare?

bloody brunch fruit salad takes 25 minutes to prepare.


How Long Does bloody brunch fruit salad Recipe Take To Cook?

bloody brunch fruit salad takes several minutes to cook.


How Many Servings Does bloody brunch fruit salad Recipe Make?

bloody brunch fruit salad makes 12 servings.


What Are The Ingredients For bloody brunch fruit salad Recipe?

The ingredients for bloody brunch fruit salad are:

Mango, 1 fruit, seeded and peeled
Strawberries, fresh, 1.5 cup, halves
Blueberries, fresh, 1 cup
Kiwi Fruit, 2 fruit without skin, medium
Grapes, 1.5 cup, seedless

Sauce (NOT IN TRACKER)
Juice of .5 lemon
1/3 cup oj
1/2 t ginger
dash nutmeg
1T honey


How Do I Make bloody brunch fruit salad?

Here is how you make bloody brunch fruit salad:

chop all the fruit, toss with sauce. (NOTE: Sauce will not cling to fruit-- there will be a bunch of leftover sauce at bottom of bowl)Serving Size: 12 .5 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user PARASELENIC.


What's The Nutritional Info For bloody brunch fruit salad?

The nutritional information for bloody brunch fruit salad is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 38.9
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.3 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 0.5 g

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