The recipe Japanese Salad Dressing

Made From Scratch Recipes

Japanese Salad Dressing recipe is a Asian Salad meal that takes 1 minutes to make. If you enjoy Asian for Salad, you will like Japanese Salad Dressing!

Japanese Salad Dressing

Japanese Salad Dressing Recipe
Japanese Salad Dressing

This is the closest salad dressing I have found to be low cal and taste like the Japanese Steak House salad dressing.

What Course Is Japanese Salad Dressing?

Japanese Salad Dressing is for Salad.


How Long Does Japanese Salad Dressing Recipe Take To Prepare?

Japanese Salad Dressing takes 3 minutes to prepare.


How Long Does Japanese Salad Dressing Recipe Take To Cook?

Japanese Salad Dressing takes 1 minutes to cook.


How Many Servings Does Japanese Salad Dressing Recipe Make?

Japanese Salad Dressing makes 32 servings.


What Are The Ingredients For Japanese Salad Dressing Recipe?

The ingredients for Japanese Salad Dressing are:

1/4 cup light mayo
2.5 tablespoons rice vinegar
1 tablespoon of splenda
2.5 teaspoons sesame oil
2.5 teaspoons light soy sauce
3/4 teaspoon of garlic powder


How Do I Make Japanese Salad Dressing?

Here is how you make Japanese Salad Dressing:

I think it tastes better cold, I let it sit in fridge for a while before eating.Serving Size:?about half a pint total 32 servings (based on 1 tablespoon)Number of Servings: 32Recipe submitted by SparkPeople user PIPERBELLA.


What's The Nutritional Info For Japanese Salad Dressing?

The nutritional information for Japanese Salad Dressing is:

  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 11.4
  • Total Fat: 1.0 g
  • Cholesterol: 0.7 mg
  • Sodium: 33.7 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

What Type Of Cuisine Is Japanese Salad Dressing?

Japanese Salad Dressing is Asian cuisine.


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