The recipe Jicama salad
Jicama salad recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Jicama salad!
Jicama salad
- What Course Is Jicama salad?
- How Long Does Jicama salad Recipe Take To Prepare?
- How Long Does Jicama salad Recipe Take To Cook?
- How Many Servings Does Jicama salad Recipe Make?
- What Are The Ingredients For Jicama salad Recipe?
- How Do I Make Jicama salad?
- What's The Nutritional Info For Jicama salad?
- What Type Of Cuisine Is Jicama salad?
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Light and crunchy 
What Course Is Jicama salad?Jicama salad is for Side Dish. How Long Does Jicama salad Recipe Take To Prepare?Jicama salad takes 20 minutes to prepare. How Long Does Jicama salad Recipe Take To Cook?Jicama salad takes several minutes to cook. How Many Servings Does Jicama salad Recipe Make?Jicama salad makes 2 servings. What Are The Ingredients For Jicama salad Recipe?The ingredients for Jicama salad are: 2.0 cup slices Yambean (jicama)107.0 gram(s) bell pepper, red, sweet, raw 1.0 cup, sliced Mangos 0.25 cup Red Onion Raw (1/4 cup, 40g or 1.4oz) 0.5 cup Bok Choy, raw-shreaded 3.0 1tsp Canola Oil 1.0 tbsp Lime Juice, juice of 1 lime How Do I Make Jicama salad?Here is how you make Jicama salad: Julian all the ingredients and mix with lime and oil. Add other spices if you prefer. Keep cold and eat soon so it doesn't go soggy.Serving Size: Make 2 huge servingsNumber of Servings: 2.0Recipe submitted by SparkPeople user VICTORIAPTASIUK.What's The Nutritional Info For Jicama salad?The nutritional information for Jicama salad is:
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