Side Items

Amish Macaroni Salad is for Side Dish.

Amish Macaroni Salad takes several minutes to prepare.

Amish Macaroni Salad takes several minutes to cook.

Amish Macaroni Salad makes 20 servings.

The ingredients for Amish Macaroni Salad are:

SALAD
1 lb macaroni (or small shells)
1/2 cup finely chopped celery
1/2 cup finely grated carrot
1/4 cup finely chopped onion (more if desired)
1/4 cup chopped green pepper (optional, see note at end)
6 hard-boiled eggs (reserve 1 to slice for garnish, and chop the remaining 5)
paprika, for garnish
DRESSING
2 cups mayonaisse
1/4 cup vinegar
3/4 cup sugar
2 tablespoons prepared mustard

Here is how you make Amish Macaroni Salad:

InstructionsCook macaroni as directed on package; Drain& cool.In a bowl, whisk together the dressing ingredients so they are well-combined and smooth.In a large bowl, gently combine the macaroni, celery, carrots, onions, and remaining eggs.Fold the dressing gently into the macaroni salad mixture.Place into your serving bowl and garnish with the reserved slice egg and paprika.Let sit overnight for the best results.Serving Size: 20Number of Servings: 20Recipe submitted by SparkPeople user JTUTINO.

The nutritional information for Amish Macaroni Salad is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 212.0

• Total Fat: 10.0 g
• Cholesterol: 59.8 mg
• Sodium: 101.6 mg
• Total Carbs: 25.4 g
• Dietary Fiber: 0.7 g
• Protein: 4.9 g